Process

Created for those who enjoy processing their own foods, our Backwoods® Marinades are just what you need to transform your favorite meats into a culinary delight. Crafted with a mouthwatering blend of premium spices, our Roasted Garlic Marinade...

Created for those who enjoy crafting their own jerky, our Backwoods® Jerky Marinade is just what you need to turn your meat into a flavorful masterpiece. Our Jerky Marinade is formulated with a signature ingredient blend that brings a robust, smoky...

Created for those who enjoy processing their own foods, our Backwoods® Marinades are just what you need to transform your favorite meats into a culinary delight. Crafted with a mouthwatering blend of premium spices, our Lemon Butter Garlic Marinade...

Have you ever needed to change the plate on your grinder and had difficulty extracting the plate because it was covered with meat? Here's a quick, safe way to extract your plates and knives from your grinder head using the long curved hook of this...

Extra long scissors to trim and cut your vacuum material to size. 10" long. Specs 10" long Old Part #: 517-7

Keep your meat grinding and processing equipment in the very best shape with our Meat Processing Equipment Lubricant Spray. Protect your investment by keeping grinders, stuffers, and saws lubricated and in prime working order. This lubricant reduces...

Keep your meat grinding and processing equipment in the very best shape with our Silicone Spray. Lubricate and protect all metal parts of grinders, stuffers, saws, and knives. Silicone spray minimizes clean-up time, speeds equipment disassembly, stops...

4-1/4" x 250' waxed paper replacement roll for use with the BigBite® Patty, Jerky, & Snack Stick Maker Attachment. When attaching the paper, thread the paper between the patty machine and the meat chute, making sure the paper unrolls...

Heavy duty shears make quick work of cutting up poultry and are tough enough to cut through bones! Spring-loaded, non-slip, ergonomic handles minimize fatigue; internal spring won't get lost. Includes bottle opener and fish scaler. Three lock positions:...

Scalding is the secret to plucking a bird, loosening the quills so the feathers come out easily. This poultry scalder has a 13-gallon tub that holds 1-2 chickens at a time. Built to last, it's made from double-walled stainless steel and includes a large...

The fastest and easiest way to remove feathers from meat birds, our electric Poultry Plucker uses a rotating base and 20" drum lined with 98 rubber fingers that pluck feathers without damaging skin and flesh. In 15 to 20 seconds, properly scalded birds...

Designed by Roots & Harvest staff, this station holds birds at a comfortable working height to minimize fatigue during poultry processing. It features four cones that cradle birds, calming them and preventing damage to wings. The freestanding design...