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What Exactly Is Vacuum Sealing?When you use a vacuum sealer, you’re reducing the amount of oxygen and air in the package. This is a process known as Reduced Oxygen Packaging. The advantage of vacuum sealing is that we’re removing the air inside the package, which means we’re also changing the environment in which different bacteria and microbes can grow. Of course, as with anything, there are advantages and hazards in the process, especially with potentially hazardous foods such as fresh meat, l …