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Venison Cheesesteaks Recipe

Venison Cheesesteaks Recipe

Invest in a meat slicer – it’s worth the tendernessFor this recipe, it’s imperative the meat is sliced thinly for two reasons. First, it helps the meat cook very quickly. But as a bonus, thinly shaving the venison also serves to offset any toughness. Toughness is generally measured by how much force we need to use to bite down on food – the thinner the piece of meat, the less work we need to do EVEN if that meat was tough to start with. So, thinly slicing meats is a GREAT way to offset toughness …
Jan 15th 2025 Jess Pryles
Taking A Big Bite Out Of Venison Jerky

Taking A Big Bite Out Of Venison Jerky

Last year we had the privilege of putting 6 deer in the freezer. People often ask us if we consume all the meat each year to which our response is, "of course!" Our favorite way to prepare venison is making it into jerky on our smoker. One thing about jerky is that it seems like you start with a pound of meat and end up with what seems is a bookmark...For the past several years processing meat took a lot of time. We used to cut meat by hand, and it would take several evenings to cut into the cor …
Jan 15th 2025 Sallie Doty
The Many Uses of a Meat Slicer

The Many Uses of a Meat Slicer

Meat slicers may seem like equipment exclusive to butcher shops, but they come in handy for the at-home chef. A meat slicer is not limited to slicing only meat. There are numerous ways your LEM meat slicer can be put to use in your kitchen.Easily Cut Fruits and VegetablesCut down on the laborious and extensive amount of time that it takes to cut up your vegetables or fruit. Slicing by hand can take up a great amount of time and can often lead to inconsistent slices. Fortunately, our meat slicers …
Jan 15th 2025
What is the Right Thickness for Meat Slices?

What is the Right Thickness for Meat Slices?

Invest in your kitchen gear with meat slicers from LEM Products. A commercial meat slicer allows you to achieve the customized thickness you want your meat to have. The good news is that any whole muscle meat—meaning meat that has not been ground or chopped up or overly processed—will work well with any thickness. The following is a guide on how thick you achieve a specific level of thickness.Shaved – Less than 1/16”Shaved slices of meat are those paper-thin beauties that you can almost see thro …
Jan 15th 2025
The Best Gift for Meat Lovers

The Best Gift for Meat Lovers

The gift-giving season is upon us and many people are wondering what to get the meat lovers in their life as a perfect present. No matter if they are hunters, home chefs, or butchers, anyone who loves the art of processing meat will love LEM Products. Make cutting simple with a top-of-the-line LEM meat slicer.Why Choose a Meat Slicer? Cut the meat processing time in halfTenderize your meatLess risk of injury for slicing tough meatsGet perfect slices every timeIn addition to slicing meats, the LE …
Jan 15th 2025