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Who is ever not in the mood for French fries? For easy at-home prep or commercial work, choose the best French Fry Cutter from LEM Products. French fries are one of the most popular side dishes in the world, and what’s better than saving time and energy on your side dishes? Our product allows you to slice your potatoes with ease so you can tend to your burgers, steaks, or whatever else you’re cooking up for dinner.No matter what kind of potatoes you enjoy in their fried form, you can easily skip …

With the holiday season approaching, everyone is thinking about what to make for their big holiday dinners. Consider including delicious, cured meats this year. Create a tasty holiday meal that everyone will love with LEM meat seasonings!Not sure where to start? Here are just a few of the many uses of the LEM meat cure and other meat seasonings that your friends and family will love this holiday season:Smoky Cured HamTake quality pork shoulder with the skin intact, and create a brine with the Ba …

This Venison Italian Sausage will go great in every one of your Italian recipes!I love Italian food and I have a plethora of venison in my freezer so this recipe kind of wrote itself! Italian sausage kind of just goes with Italian food. In a lasagna, meatballs pizza, calzone, and every other dish you can think of. Throw this bad boy in it and go to town. I made this sausage loose with my LEM #8 Big Bite Grinder, but if you want to case it you definitely can. Also, I used an 80/20 venison to pork …

This Venison Meatball Sub is the first recipe I’m using my Venison Italian Sausage with, and it is delicious!One thing I find lacking in the wild game community is what to do with your sausage after it is made. My husband has a ton of wild game cookbooks from Steven Rinella, Hank Shaw, and Jesse Griffiths. They have some awesome stuff in there, but again I wish they talked more about how to transform your sausage. Obviously, you can just grill any sausage and go to town, but that can get boring. …

To hunters everywhere, the best time of year is already upon us —sweet November. However, for many other people, Christmas is considered to be the best time of year. I’ve never been one to put up my Christmas decorations early or get too over the top when it comes to this specific holiday. However, I do like to plan ahead when it comes to buying gifts. Nothing drives me crazier than being rushed to buy something last minute when the stores are mobbed with shoppers and the shelves are nearly empt …

The gift-giving season is upon us and many people are wondering what to get the meat lovers in their life as a perfect present. No matter if they are hunters, home chefs, or butchers, anyone who loves the art of processing meat will love LEM Products. Make cutting simple with a top-of-the-line LEM meat slicer.Why Choose a Meat Slicer? Cut the meat processing time in halfTenderize your meatLess risk of injury for slicing tough meatsGet perfect slices every timeIn addition to slicing meats, the LE …

Cooking with tough meat is never an easy feat to overcome. This is especially true for wild game fans. Deer, elk, and moose alike have a certain reputation when it comes to their chew. This holiday season, introduce tender venison to your friends and family and watch as the food disappears from the table. When you use the LEM meat tenderizer, you’ll uncover the hidden secret of meat processing. Tenderizing is a key part of the process of creating something so juicy and tender, you’ll forget it w …

Processing your own game meat is rewarding, and nothing feels better than watching it go from field to table. Now that we have our own setup at home we process meat ourselves. Although it can be a lot of work, my husband Ben and I enjoy the process from start to finish.Bagging and sealing the meat however has always been stressful. We had a few different style vacuum sealers, but most left air pockets in the bag that would increase the chance of freezer burn after a few days. It was also impossi …

Steak fingers are like a fun finger food version of chicken fried steak. They’re easy to make and are a great use for those wild game steaks that you’re not really sure what to do with. You know, the leftover ones from butchering that are a weird shape, or you don’t know what cut they came from? Tenderize them and make them into steak fingers! The 2 in 1 Jerky Slicer and Tenderizer isn’t just for jerky and it makes tenderizing meat a breeze.Harissa is a deliciously smoky and spicy condiment that …

If you are a Taco Bell fan you have to try this Venison Crunchwrap recipe!Taco Bell is honestly my favorite fast-food restaurant. Where else can you get ridiculously full with like only $5?? For most of my life I had my Taco Bell order locked and loaded and ready to go (chicken quesadilla, bean burrito, and spicy potato soft taco) until I met my husband. He loves the boxes they make and especially the cravings box they do with the Crunchwrap supreme. I copied him one time and I was hooked. Crunc …