Venison Stroganoff

Venison Stroganoff

Ingredients:

  • 1 ½ lbs venison (cut into thin strips)
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ cup minced onion
  • 1 cup sliced fresh mushrooms
  • 3-5 tbsp butter
  • 2 tbsp flour
  • 2 cups beef broth
  • 3-4 tbsp sherry wine
  • 2 tbsp tomato paste
  • 1 tsp dry mustard
  • ⅔ cup sour cream
  • Cooked noodles, rice, or potatoes (for serving)

Directions:

1. Prep the Venison:

  • Season venison strips with salt and black pepper.
  • Cover and refrigerate for at least 2 hours to allow flavors to develop.

2. Sauté the Onions & Mushrooms:

  • In a large skillet over medium heat, melt 2 tbsp butter.
  • Add onions and mushrooms, cooking until soft and tender (about 5 minutes).
  • Remove from the skillet and set aside.

3. Brown the Venison:

  • In the same skillet, melt another 1-2 tbsp butter if needed.
  • Add venison strips and cook just until browned (about 2-3 minutes per side).
  • Remove the meat and set aside with the mushrooms and onions.

4. Make the Sauce:

  • In the same skillet, melt 1 tbsp butter, then stir in flour to create a roux.
  • Gradually whisk in beef broth, stirring constantly to prevent lumps.
  • Add sherry wine, tomato paste, and dry mustard, stirring until smooth.

5. Simmer Everything Together:

  • Return the venison, onions, and mushrooms to the skillet.
  • Reduce heat to low and let simmer for 20-30 minutes, allowing flavors to blend.

6. Finish with Sour Cream & Serve:

  • Just before serving, stir in sour cream and heat gently until bubbly (do not boil).
  • Serve hot over cooked noodles, rice, or potatoes.

Pro Tips for the Best Venison Stroganoff:

Slice venison thinly – This ensures tender meat that cooks quickly.
Don’t overcook – Venison is lean and can become tough if overcooked.
Use fresh mushrooms – They add better flavor and texture than canned.
Let it rest – Allowing venison to marinate in salt and pepper enhances flavor.
Low & slow for tenderness – Simmering venison in the sauce ensures it stays tender.

This rich and creamy venison stroganoff is the ultimate comfort food—perfect for a cozy meal!

Mar 10th 2025

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